Amazing story of baking powder being created to replace a woman’s allergy
to eggs and yeast for making bread! This allergy innovation occurred in
1843!! Many thanks with baking powder still being a major player in the
baking world for food allergies!! As an allergy mom myself, I have relied
on baking powder for cakes, muffins and more!
![May be an image of text that says 'Baking powder was born out of love! English chemist and food manufacturer, Alfred Bird, wanted to make bread for his wife, who was allergic to both eggs and yeast. This inspired him to create an alternative, the first form of baking powder, in 1843.'](https://scontent.fymq2-1.fna.fbcdn.net/v/t39.30808-6/262079916_4494843857294428_7447841849988969185_n.jpg?_nc_cat=1&ccb=1-5&_nc_sid=730e14&_nc_ohc=yjtivTf8uYMAX_9PYEz&tn=4RB9rqxqvgTELiSe&_nc_ht=scontent.fymq2-1.fna&oh=ab238fd07e680c256e108f2693b85ad2&oe=61ACD0DC)
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