Role of dangerous substances (lead, arsenic, cadmium and mercury) in Food Allergies??
It is a relevant question and one that should be examined. The impact and prevalence of these substances in food, preparation and production will be a starting point in understanding and eliminating these harmful additives. NNMG Food Allergic Families Forum Kayla Jones-Corn asked a question . 4tSponsorreSodh · Do you think this could have anything to do with the [...]